WASHINGTON — A new bill was introduced by US Senators Markwayne Mullin (R-OK) and Tina Smith (D-Minn) to support localized meat processing operations and give tribal authority over facilities.

The Trump administration has directed the US Food Safety and Inspection Service (FSIS) to accelerate pork and poultry processing by removing “outdated” administrative requirements. These “outdated” ...

The agency investigated a total of seven outbreaks in coordination with local, state and federal public health partners.

USDA’s Food Safety and Inspection Service has, after a three-year review, approved the North American Meat Institute (NAMI) petition requesting the deletion of the Moisture Protein Ratio (MPR) ...

A New York company has recalled nearly 19,000 pounds of ready-to-eat sausage and sliced meat and poultry products after sodium nitrite levels exceeded the regulatory limit. That’s according to the U.S ...

No illnesses reported, but consumers urged not to consume affected products Product sold through Whole Foods Market and produced by NPC Processing, Inc. The U.S. Department of Agriculture’s Food ...

The US Department of Agriculture's Food Safety and Inspection Service (FSIS) has announced the recall of nearly 19,000 pounds of boxed and pouched ready-to-eat meat and poultry products. Smith Packing ...

Before you grab that deli sandwich or dig into a slice of bacon, take a moment to read this. There’s been another recall alert, and it’s affecting our meats. On April 29, the U.S. Department of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WASHINGTON – The U.S. Department of ...